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Remedy Kombucha


Remedy Kombucha

Remedy Kombucha.jpg
Remedy Kombucha.jpg

Remedy Kombucha

from 4.30

Kombucha is a live cultured, sparkling drink made through a fermentation process involving tea, wild bacteria and yeasts and raw sugar (which disappears during the fermentation process).  It is made with the "mother" culture, or SCOBY (symbiotic community of bacteria and yeast).  People have been making and drinking kombucha ("booch") for thousands of years, especially in Eastern European and Asian cultures.

Some of the great health benefits of drinking komcuha are:

- It's good for your gut: has probiotics, aids digestion, increases mineral absorption.

- It detoxifies your body: reduces pancreatic load, has vitamin C, aids the kidneys and intestines.

- It supports your nervous system: has vitamin B, reduces blood pressure.

- It's anti-ageing and supports your joints: has glucosamines, concentrated antioxidants.

- It's anti-microbial: has acetic and organic acids, proteins, enzymes, bacteriocins.

The Remedy Kombucha range is certified organic by ACO, made in Australia and is available in four great flavours - Original, Ginger & Lemon, Hibiscus Kiss, Apple Crisp.

We like to call it our healthy fizzy drink and it's well worth a taste!

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